FCI - Technical and Account Cadre

FOOD CORPORATION OF INDIA
Combined Recruitment for Assistant Grade III in General, Depot, Technical and Account Cadres and Hindi Posts (AG-II and Typist) in the FCI, 2012


(Last Date : 02.12.2011 For candidates residing in Assam, Meghalaya, Arunachal Pradesh, Mizoram, Manipur, Nagaland, Tripura, Sikkim, Jammu and Kashmir, Lahaul and Spiti District and Pangi Sub Division of Chamba District of Himachal Pradesh, Andaman and Nicobar Islands, Lakshadweep and for candidates residing abroad. APPLICATIONS RECEIVED LATE WILL NOT BE ENTERTAINED.)

NORTH ZONE – CATEGORY III
AG III (General)
AG III (Accounts)
AG III (Technical)
AG III (Depot)


East Zone - Category-III
AG III (General)
AG III (Accounts)
AG III (Technical)

South Zone - Category-III
AG III (General)
AG III (Accounts)
AG III (Technical)
AG III (Depot)

West Zone Category-III
AG III (General)
AG III (Accounts)
AG III (Technical)
AG III (Depot)

North East Zone Category-III
AG III (General)
AG III (Accounts)
AG III (Technical)

QUALIFICATION :
For AG-III (General) - Post Code No. A: Graduate Degree in any discipline from a recognized University with proficiency in use of computers.
For AG-III (Accounts) - Post Code No. B: Bachelor of Commerce from a recognized University with proficiency in use of computers

For AG-III (Technical) - Post Code No. C:
(i) B.Sc. in Agriculture from a recognized University
Or
B.Sc. with any of the following subjects from a recognized University
Botany/Zoology/Bio-Technology/Bio-Chemistry/Microbiology/Food Science
Or
B.Tech./BE in Food Science/Food Science & Technology/Agricultural Engineering/Bio-Technology from a recognized University/an institution approved by AICTE.
(ii) Proficiency in use of Computers

For AG-III (Depot) Post Code No. D : Graduate Degree in any discipline from a recognized University with proficiency in use of computers.

Last Date 2/12/2011

Check the below link for more details:
http://ssc.nic.in/whats%20new%20html/latest_news/FCI_Notice_2011.pdf
http://ssc.nic.in/whats%20new%20html/latest_news/FCI_Application_Form.pdf