The Food Safety and Standards Authority of India (FSSAI) is an autonomous statutory Authority set up under the Food Safety and Standards Act, 2006 for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of
safe and wholesome food for human consumption.
Post:
Technical Officer
Qualification:
Masters Degree or equivalent from a recognised university or institution in field of Chemistry/Bio chemistry/Food Technology/Edible Oil Technology/ Microbiology/Dairy Technology/ Agriculture Sciences/Veterinary Science/Biotechnology or any other subject related to food science.
Admin.Cum Accounts Assistant
Qualification:
(i) Bachelor’s Degree in commerce/ finance from a recognised University/institution.
(ii) Should be computer literate and proficient in using accounting software.
Data Entry Operator
Qualification:
Must have passed 12th Standard or equivalent or higher examination from a recognised Board or
University.
Typing speed of 35 words per minute is essential. Typing Test will be administered on the Computer in English only.
Attendant
Qualification:
Must have passed Matriculation Examination OR equivalent from a recognized Board.
Note- Candidates acquiring computer proficiency may be given preference.
Age : Maximum Age limit for contract is 40 years as on closing date.
Last date of receipt of application duly signed in the prescribed format alongwith necessary certificates/documents by e-mail only on sunilb@fssai.gov.in is 6th March 2013. No hard copy will be accepted in any case. Application received after due date or without necessary documents or otherwise found incomplete will not be considered. The application without contact no. and e-mail Id will be rejected at the first instance. Interviews are most likely to be held in Chennai. The shortlisted candidates would be informed through e-mail well in advance. The Food Authority reserves the right not to fill up all or any of the vacancies or to cancel the advertisement at any stage.
Last Date : 6th March 2013
Click Here For More Details:
http://fssai.gov.in/Portals/0/Pdf/Advertisement%2818-02-2013%29.pdf
safe and wholesome food for human consumption.
Post:
Technical Officer
Qualification:
Masters Degree or equivalent from a recognised university or institution in field of Chemistry/Bio chemistry/Food Technology/Edible Oil Technology/ Microbiology/Dairy Technology/ Agriculture Sciences/Veterinary Science/Biotechnology or any other subject related to food science.
Admin.Cum Accounts Assistant
Qualification:
(i) Bachelor’s Degree in commerce/ finance from a recognised University/institution.
(ii) Should be computer literate and proficient in using accounting software.
Data Entry Operator
Qualification:
Must have passed 12th Standard or equivalent or higher examination from a recognised Board or
University.
Typing speed of 35 words per minute is essential. Typing Test will be administered on the Computer in English only.
Attendant
Qualification:
Must have passed Matriculation Examination OR equivalent from a recognized Board.
Note- Candidates acquiring computer proficiency may be given preference.
Age : Maximum Age limit for contract is 40 years as on closing date.
Last date of receipt of application duly signed in the prescribed format alongwith necessary certificates/documents by e-mail only on sunilb@fssai.gov.in is 6th March 2013. No hard copy will be accepted in any case. Application received after due date or without necessary documents or otherwise found incomplete will not be considered. The application without contact no. and e-mail Id will be rejected at the first instance. Interviews are most likely to be held in Chennai. The shortlisted candidates would be informed through e-mail well in advance. The Food Authority reserves the right not to fill up all or any of the vacancies or to cancel the advertisement at any stage.
Last Date : 6th March 2013
Click Here For More Details:
http://fssai.gov.in/Portals/0/Pdf/Advertisement%2818-02-2013%29.pdf
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